Ok, new subject...
I never ended up making those two recipes below... I wish, but I ran out of time, patience, and money for ingredients. Instead I made a soup that I have made before and I really like. Cheesy Baked Potato Soup. I'll share the recipe below. I also bought myself a springform pan hoping to duplicate some awesome cheesecakes. I looked up a recipe for chocolate chip cheesecake and my first attempt at making a homemade cheesecake was surprisingly tasty. It had an oreo cookie crust...oh man...so good. I will also share that recipe as well.
Bella has been going through teething torture. She's got two little beauties on her bottom gum. Those suckers are sharp! She's added to her vocabulary and now instead of just saying mamamama, dadadada, and nananana, she also says lalalalalala. Very nice. She's still not crawling. I don't think she ever will. She's very lazy. Ah well, some kids go straight to walking. I just hope she does something!
Tomorrow I am going in for a teeth cleaning and I am absolutely dreading it. I am not usually afraid to go to the dentist, but I have a tooth that needs a root canal and I have pain with it every day. I just know that they are going to poke and prod it and make me cry. I have not been able to chew on the right side of my mouth for about 4 months now. I will get my root canal after the first of the year, and I'm very excited for it, but tomorrow I'm just dreading.
I wish I knew what to expect for the two weeks preceding Christmas. So far, I have one sub job lined up. I'm ok with that. I will be happy when Thursday is here and I won't have to go to work at 6:00 at night anymore. :) I am looking forward to this weekend and a possibility of a game night. It's been so long, and I need it. I have absolutely no Xmas presents bought yet. Normally, Christmas is the one thing I do on time if not WAY early. One year, I had all my presents bought and wrapped before Thanksgiving. This year, we are doing everything differently. We are doing a gift exchange for every Christmas we're going to, so that cuts down the amount of money we have to spend... and actually, we're not even exchanging gifts with my parents Christmas. I'm most excited about that one. So far the game plan consists of making homemade personal pan pizzas, homemade caramel corn, and eating finger foods all day while watching movies and playing games. I'm so excited! Dan and I aren't even exchanging gifts this year. Bella got Daddy a little Christmas gift, but that's it. I'm very excited and nervous about this Christmas. I am so excited about it being BooBoo's first Christmas, but I am nervous because she didn't handle the Thanksgivings so well. So many unfamiliar people all at once was way too overwhelming for her. I hope Christmas will be better. Only time will tell.
Here are the two recipes mentioned above. I hope everyone is snuggled up at home during this awful blizzard.
Cheesy Baked Potato Soup
8-10 slices bacon (for those vegetarians out there... you could probably skip this part)
4 Tbsp butter
1/2 cup diced celery
1 cup chopped onion *
1 bunch green onions (about 8) thinly sliced *
1/3 cup all-purpose flour
3 cups chicken broth
2 cups half and half
4 large baking potatoes, baked and diced
8 oz sour cream
8 oz shredded sharp cheddar cheese (I used about 4 cups because I like my food to give me risks for heart attacks)
* I don't like onions, so I don't use them
In a Dutch oven (or pot) cook bacon until crisp. Remove bacon to paper towels to drain and keep 2 Tbsp bacon drippings in pot. Add to the drippings the butter, chopped onion, and celery. Cook, stirring, until vegetables are tender. Stir in the sliced green onion and flour until blended. Stir in chicken broth; cover and continue cooking, stirring frequently, until the mixture is thickened and vegetables are very tender. Stir in half and half, diced potatoes, cheese, and salt & pepper to taste. Continue cooking until cheese is melted. (The recipe now tells you to put the soup in a blender and blend it until smooth, but we like the potato chunks in ours so we don't.) Add sour cream and stir until well blended. Cook, stirring constantly until soup is hot. You can serve this soup garnished with bacon and extra green sliced onion. I garnish with bacon and *more cheese*. I bought some ciabatta rolls and ate them with it. Last year when I made this I bought some sourdough bread bowls from Panera and melted some cheese in them before pouring the soup inside. That was delicious, but costly.
Chocolate Chip Cheesecake

1 pkg Oreo cookies (I used Double Stuf - and ate the leftovers)
1/3 c.butter
3 (8oz. ea) pkgs cream cheese
1 (14oz) can sweetened condensed milk
3 eggs
2 tsp vanilla extract
1 cup mini semi sweet chocolate chips (I used the whole bag) :)
Preheat oven to 300 degrees.
The recipe states to only crush up 1 cup of Oreos. I crushed up all but about 10 cookies. Mix the butter with the crushed cookies and press into bottom of a greased 9 inch springform pan. You can press the cookie mixture up the sides if you'd like as well.
Mix the cream cheese until smooth and creamy. Slowly add the sweetened condensed milk until completely blended. Add vanilla and eggs and blend until perfectly smooth and blended. Finally add 1/2 bag of mini chocolate chips and stir to mix.
Pour cheese mixture into pan and top with remaining chocolate chips.
Bake at 300 degrees for 1 hour. When the hour is up, turn off oven (do not open the oven) and leave cheesecake in the oven for another hour to cool. Once the second hour is up put the cheesecake in the fridge to cool completely. Once cooled through, enjoy!


